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Food ideas👍🏻

1 year ago

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grandma-chicken-cacciatore-recipe-east-cooking-with-authentic-flavor

PREPARATION TIME

 Preparation time: 10 min

 Cooking time: 50 min

 Ready in: 60 min

 

INGREDIENTS

 4 pieces of chicken breast / 1 whole chicken divided into about 8 parts

 200 g sliced ​​mushrooms

 800 g canned chopped tomatoes

 2 tablespoons oil

 250 ml white / red wine sec

 1 medium chopped onion

 1 stalk of chopped celery

 3 cloves chopped garlic

 1 chopped pepper

 1 teaspoon oregano

 basil, to taste (fresh or dried)

 salt and pepper to taste

 spicy paprika to taste

 

METHOD OF PREPARATION

 

Traditionally Italian ("a la cacciatora" meaning hunter), with an explosion of various flavors, vitamins and vegetables, chicken cacciatore is a filling and healthy food that is made with minimal effort. Ideal for people who lack free time but who want to eat tasty and "homemade".

 

 

Cut the chicken into pieces (we do not give an exact size, they must be neither too small nor too large as a "portion of chicken"), season it with salt and put it to harden in oil in a large pan , until browned on all sides - about 5 minutes. Take it out on a scam.

 

If you run out of oil in the pan, add it. Saute the onion, pepper, celery and sliced ​​mushrooms for about 10 minutes - during which time the onion becomes translucent and the mushrooms have left that delicious juice. Add the garlic, mix and let it simmer for another 1 minute.

 

Pour the wine over, mix, cover and leave on the fire until the amount of wine is reduced by half. Add the tomatoes. Season with salt, pepper, oregano and basil (optionally, for those who eat spicy, you can also add spicy paprika and hot pepper flakes), leave it uncovered for 5 minutes.

 

Add the chicken pieces over, turn on low heat, semi-cover the dish.

Stir and turn the chicken pieces from time to time for 30-40 minutes.

 

It is best served with a light garnish, such as puree or noodles. Bemorepada wishes you a good appetite.

 

Copyright © 2020 Bemorepanda Limited. All Rights Reserved.

The content available on the Bemorepanda.com website can be copied and republished in the limit of 200 characters and in the limit of 10 pictures and must include the URL of the article. It is forbidden to completely copy the material and place it anywhere else without indicating the link and the full name of the page.

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oh, yes🥰

1 year ago
oh-yes
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Perfect 🥰

1 year ago
perfect
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cowboy-casserole-recipe-a-good-option-for-dinner

This super recipe is so tasty and easy to prepare. A good optin for a family dinner, or together with your friends. Bemorepanda recommends!

 

Ingredients

  • 1/2 pound lean ground beef (90% lean)
  • 1 can (8-3/4 ounces) whole kernel corn, drained
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup shredded cheddar cheese, divided
  • 1/3 cup 2% milk
  • 2 tablespoons sour cream
  • 3/4 teaspoon onion powder
  • 1/4 teaspoon pepper
  • 2 cups frozen Tater Tots

Instructions

 

  1. Preheat oven to 375 degrees.
  2. In a large skillet, cook beef over medium heat until browned.
  3. Add the corn, cream of mushroom soup, 1/2 cup cheese, milk, sour cream, onion powder, black pepper, and bacon to the skillet and mix well.
  4. In a 9x13 pan layer the beef, then the cheese and finally line up the tater tots before baking for 40-45 minutes uncovered.
  5. Sprinkle with remaining cheese and bake another 5 minutes.

 

Copyright © 2020 Bemorepanda Limited. All Rights Reserved.

The content available on the Bemorepanda.com website can be copied and republished in the limit of 200 characters and in the limit of 10 pictures and must include the URL of the article. It is forbidden to completely copy the material and place it anywhere else without indicating the link and the full name of the page.

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