This super recipe is so tasty and easy to prepare. A good optin for a family dinner, or together with your friends. Bemorepanda recommends!

 

Ingredients

• 1/2 pound lean ground beef (90% lean)
• 1 can (8-3/4 ounces) whole kernel corn, drained
• 2/3 cup condensed cream of chicken soup, undiluted
• 1/2 cup shredded cheddar cheese, divided
• 1/3 cup 2% milk
• 2 tablespoons sour cream
• 3/4 teaspoon onion powder
• 1/4 teaspoon pepper
• 2 cups frozen Tater Tots

Instructions

 

1. Preheat oven to 375 degrees.
2. In a large skillet, cook beef over medium heat until browned.
3. Add the corn, cream of mushroom soup, 1/2 cup cheese, milk, sour cream, onion powder, black pepper, and bacon to the skillet and mix well.
4. In a 9x13 pan layer the beef, then the cheese and finally line up the tater tots before baking for 40-45 minutes uncovered.
5. Sprinkle with remaining cheese and bake another 5 minutes.

 

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Ingredients

• 1 lb lean ground beef (the leaner the better)
• 1/2 onion , diced
• 2 cloves garlic , minced
• 1 tbsp Worcestershire sauce
• 15 oz can green beans , drained
• 10.75 oz can condensed cream of mushroom soup
• 2 cups shredded cheddar cheese
• 2 cups frozen tater tots
• salt and pepper to taste

 

 

Instructions

1. Firstly preheat oven to 375F.
2. Lightly pour oil on an 8 or 9-inch baking dish. Set away.
3. Cook the ground beef in a large skillet over medium-high heat. Remove excess fat.
4. Add the onions to the skillet and sauté for 4 to 5 minutes until transparent.
5. Add the garlic and cook, mixing frequently, for an extra minute.
6. Beat in Worcestershire sauce and add salt and pepper to taste.
7. Move ground beef mixture to the prepared baking dish and dispersed evenly.
8. Cover with cream of mushroom soup, followed by green beans, succeeded by the cheddar cheese. Make sure to season the green bean layer. 
9. Finally, cover with tater tots.
10. Bake for 35 to 40 minutes or until tater tots are golden brown and cheese is melted.
11. Serve instantly.

 

Copyright © 2020 Bemorepanda Limited. All Rights Reserved.

The content available on the Bemorepanda.com website can be copied and republished in the limit of 200 characters and in the limit of 10 pictures and must include the URL of the article. It is forbidden to completely copy the material and place it anywhere else without indicating the link and the full name of the page.

 

For all lovers of potato dishes! Tater Tots are a more noble version of french fries and fries. This American dish is very easy to prepare! In America, this classic side dish is very popular between children and adults. This dish is served with any sauce and even just with ketchup. Bemorepanda loves it!

Ingredients

4 red potatoes, including the peel

2 green onions, finely chopped

1 teaspoon salt

1/2 teaspoon black pepper

about 170 gr cheddar cheese given on a grater

olive oil

Method of preparation:

Wash the potatoes well, then boil them. When they are ready, take them out on a plate. Preheat the oven to 230 degrees Celsius. Wallpaper a tray with parchment paper. Peel a squash, grate it and squeeze the juice. Then mix them with cheese, onion, salt and pepper. Take a spoonful of the composition and shape it into a ball. Put them all in the tray. Sprinkle with a little olive oil and put in the oven for 30 minutes. After 15 minutes turn the tray on the other side.

These can be served with your favorite sauce.

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